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La Prova

Our relaxing cellar door in the Adelaide Hills is open the first weekend of every month.

 
Our lounge style cellar door is purely for your enjoyment. Come in and take your time over a flight of five wines served with local chèvre cheese and crackers. We can also whip up scrumptious produce plates consisting of local flavours, whether it's lunch you want or a tasty snack: 102 Main Street Hahndorf, South Australia.
Our next open weekend is Saturday 1 and Sunday 2 May 2021, 11am-4:30pm.

Check Times + Book

 

La Prova Wine Flight
$15 per person (a free flight for our bunch club members)
Five wine tastes plus chèvre cheese and crackers.

 
Produce Plates
Charcuterie Plate $25 (light lunch or snack for two people)
Locally smoked smallgoods, artisan cheese from the hills, locally made chutney, pickles and dried fruit, olives and Tucker's crackers.
 
Mixed Grazing Plate $45 (lunch for two people)
Homemade fried chicken, torilla, locally made paté, beetroot relish, crusty bread and crackers, artisan cheese and olive oil from the hills and dressed greens.
 
Smoked Trout Grazing Plate $45 (lunch for two people)
Harris smoked trout with horseradish cream and caperberries, tortilla, locally made paté, beetroot relish, crusty bread and crackers, artisan cheese and olive oil from the hills and dressed greens.
 
Vegetarian Plate $45 (lunch for two people)
Tortilla, locally made paté, Fennel masala chutney, Zucchini mustard pickles, crusty bread and crackers, a selection of artisan cheeses and olive oil from the hills and dressed greens.